lil_Blue_Ford
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- Butler, PA, USSA
- Vehicle Year
- 95
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So, no pic, but I made my Haluski tonight for mom. Made a slight change to how I did it and it was a home run. Usually I kinda pan fry the kielbasa chunks first then slowly add butter as I add the rest. This time as soon as the kielbasa started sizzling, I turned it down, then I stirred it around and threw the minced garlic in, then put a whole stick of butter in, then the carrots, let that cook a minute then the onions and after stirring it again put the cabbage with another half stick of butter and the lid. Stirred it a few times and then added the noodles and the last half stick of butter. Btw, Kerrygold Irish Butter is the ticket here.