Shran
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A buddy of mine gave me a venison bologna log (not salami like the title says) a while back. It was frozen and I have kept in my freezer. Just pulled it out the other day, and was curious........
Are these cooked or something, or do I need to cook it? Supposedly it has cheese in it, and came from the meat processor.
I can't tell and I want to eat all of it.
Are these cooked or something, or do I need to cook it? Supposedly it has cheese in it, and came from the meat processor.
I can't tell and I want to eat all of it.