What’s for dinner tonite!

[pjtoledo]

My grandfather... at Christmas time... would make what he called Christmas Keilbasa. A local butcher... Beecher Meat (let that sink in a bit) would make Keilbasa with a special blend of spices for Christmas time. Was so good and the family loved it.

At a grocery store I don't typically shop... I found this...

View attachment 103293

It's amazing...

It's a bit pricey but I'm gonna see if they have any left and buy a couple more.

there is a local butcher/meat shop that does Holiday Handcut Kielbasa.
usually made by Eric, a now retired German immigrant who brought the families recipe with him.

I buy some for the sole purpose of leaving it in the fridge for a few days. the wiffie is always sooo grateful.

 

[Uncle Gump]

there is a local butcher/meat shop that does Holiday Handcut Kielbasa.
usually made by Eric, a now retired German immigrant who brought the families recipe with him.

I buy some for the sole purpose of leaving it in the fridge for a few days. the wiffie is always sooo grateful.

You're lucky...

I just have fond memories of it. I bet it's good.

 

[pjtoledo]

@Uncle Gump
we drive about 35 miles out to Wauseon Ohio for this, our favorite Pizza Hut.

 

[alwaysFlOoReD]

At a friends for spaghetti;

 

[Angry Possum]

Wendy's Double Combo Meal

 

[pjtoledo]

at my favorite pub in Dundee Michigan, their special Lake Superior Burger.

 

[pjtoledo]

after toiling over a cool-to-the-touch air fryer for 22 minutes, it's kielbasa time.

the house is gonna smell great for the next couple days

 

[Uncle Gump]

Is that the Christmas blend from the butcher?

 

[pjtoledo]

yep, and I ain't sharing

 

[alwaysFlOoReD]

For the life of me I couldn't remember the name of this thread. I tried everything but "dinner"... Lol.
2 different breakfast;
In the pan is cornbread. First time making...

 

[alwaysFlOoReD]

And desert;
Apple crisp

 

[Uncle Gump]

Steak nacho...

 

[Angry Possum]

Rice Balls and Sausage and Peppers.

 

[alwaysFlOoReD]

Premade meatball rigatoni that I spruced up with onion, celery, and mushroom. The sauce, meatballs, and pasta were in seperate packages. Fairly quick but I can do better tasting if I cook from scratch.

 

[tw205]

A favorite at my brothers house. I don’t know what it’s called. Yes that’s a chicken foot.